Prepare perfect slices every time with the Jean Patrique Professional Vegetable Slicer Mandolin. Ideal for specialty dishes like potato dauphinoise, au gratin, coleslaw, or elegant vegetable platters, this mandolin slices potatoes, carrots, tomatoes, cucumbers, and onions in seconds. Razor-sharp Japanese stainless steel blades ensure precision cutting, while the spring-loaded food holder keeps your fingers safe from the blade. Ergonomically designed, it’s effortless, efficient, and safe to use for both home cooks and professional chefs.

Product Features
• SAFE TO USE – Spring-loaded food holder with wide rim protects fingers during slicing
• ERGONOMIC HANDLE – Soft, non-slip handle provides a comfortable, secure grip
• EVEN SLICES – Textured runway prevents sticking and parallel surfaces ensure uniform slices
• HIGH-QUALITY BLADE – Japanese stainless steel blades are angled for easy, precise slicing
• EASY TO CLEAN – Quick to rinse and wipe, keeping maintenance simple and hassle-free

Product Details
• Materials: Japanese stainless steel blade, plastic and rubber handle components
• Dimensions: [add specific dimensions if available]
• Suitable for slicing a variety of vegetables and fruits

Care Instructions
• Hand wash with warm, soapy water after use
• Rinse thoroughly and dry immediately to maintain blade sharpness
• Avoid abrasive sponges or cleaning tools to prevent scratches
• Store in a safe, dry place with the blade covered for protection

Jean Patrique products are made from sustainably sourced, high-quality materials to ensure long-lasting performance while reducing unnecessary packaging.