Jean-Patrique Stainless Steel Roaster – versatile, dual-layer design for roasting, steaming, and pot roasts. Durable, ergonomic, and perfect for meats, fish, and vegetables.
£69.99
Out of stock. We don't know when we'll get this back in stock
Make perfect roasts, steamed fish, or pot roasts with this versatile Jean-Patrique roaster. Designed with both top and bottom sections, each with its own handles and a large heat-distributing base, it allows cooking in two layers simultaneously. Ideal for poultry, beef, lamb, vegetables, or seafood, this multi-functional kettle ensures even cooking while keeping meats moist and tender.
Product Features
• Multi-Use – Perfect for poultry, pot roasts, vegetables, seafood, and more
• High Quality Stainless Steel – Strong yet lightweight 18/10 stainless steel for long-lasting use
• Even Heat Distribution – Heats quickly and evenly without altering flavours
• Spill-Free – Tall sides prevent splatters and spills; recessed edges drain excess fats
• Ergonomic Handles – Riveted stainless steel handles for a firm grip, even with oven mitts
Product Details
• Inside Dimensions: 42 cm
• Overall Dimensions (with handles): 44 × 31 × 20 cm
• Colour: Silver
• Composition: High-quality stainless steel with other materials
• Perfect for roasting, pot roasting, broiling, steaming fish, and shellfish
• Can steam up to 10 kg of fish or seafood for large meals
Care Instructions
• Hand wash only using warm water and mild detergent
• Dry thoroughly before storing
• Avoid abrasive scrubbers to protect the stainless steel finish
Jean-Patrique combines professional functionality and traditional design to deliver a multi-purpose roaster that enhances both everyday cooking and entertaining.
Original price was: £49.99.£39.99Current price is: £39.99.
on orders of £49 or more
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